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Kobe Beef Daichi Menu

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Kobe Beef Sushi

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神戸牛 鉄板焼きステーキ

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神戸牛ローストビーフ

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Sushi and Sashimi Combo

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神戸牛ステーキ寿司 赤身

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プリン

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生ビール中

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神戸牛のシチュー

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Saikoro Kobe Beef Steak

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Bò Kobe

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バケット

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bセット

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At Kobe Beef Daichi, the menu is all about showcasing the exceptional quality of Kobe beef through meticulously curated courses. The restaurant offers four exclusive course options, each designed to give you a rich, unforgettable dining experience. The DAICHI Deluxe Course (¥16,500) is a must-try, featuring ten carefully crafted dishes that allow you to fully savor the depth of Kobe beef flavors. For a slightly lighter yet still indulgent option, the DAICHI TANNOU Course (8 dishes) gives a delightful preview of this world-renowned beef.

If you're looking for something truly extravagant, the DAICHI MANPUKU Course (¥22,000) offers ten dishes packed with luxurious Kobe beef preparations, perfect for those seeking a premium feast. For those who want the ultimate Kobe beef experience, the DAICHI TENKYOU Course (¥33,000) is the pinnacle, available by reservation only and offering a ten-course meal like no other.

It's important to note that all these courses are reservation-only, meaning that you can’t just walk in and order off the menu. So, plan ahead to ensure you get the full Kobe Beef Daichi experience. The intimate, well-planned courses at this restaurant make it a true gem for beef lovers and anyone craving an unforgettable meal.

Kobe Beef Daichi

About Us

Discover Kobe Beef Daichi in Kobe’s heart, where premium Kobe beef meets warm hospitality for an unforgettable dining experience!

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